Cocktails in the Country: Cockfight by Megan Fraser, Burger & Lobster, New York, NY
Contributed by on Aug 17, 2017
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Cockfight
Megan Fraser, Burger & Lobster, New York, NY
“I wanted to use ingredients that are aggressive but balance each other in their fight-dance.”
Equal parts salt, cayenne, and cinnamon, to rim glass
1 oz (30 ml) Don Julio Blanco Tequila
1 oz (30 ml) Batavia-Arrack Van Oosten
.5 oz (15 ml) Lazzaroni Maraschino
.5 oz (15 ml) The American Juice Company’s Blueberry Finn
.25 oz (7.5 ml) Marie Brizard Parfait Amour
2 dashes Dale DeGroff’s Pimento Aromatic Bitters
1 flamed orange twist, as garnish
1 cock, as garnish
Rim one half of a cocktail glass with the spice mixture.
Stir over ice, and strain into a chilled cocktail glass. Flame the twist over the drink and add as garnish with the cock.