Cocktails in the Country: Second Agreement by Amanda Whitt, Dromedary Bar, Brooklyn, NY
Contributed by on Aug 14, 2017
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Second Agreement
Amanda Whitt, Dromedary Bar, Brooklyn, NY
5 to 6 blueberries
1.5 oz (45 ml) Michter’s US 1 Kentucky Straight Rye Whiskey
.75 oz (22.5 ml) Pando Fino Sherry
.5 oz (15 ml) Eli Mason Gomme Syrup
.5 oz (15 ml) fresh lemon juice
4 generous dashes Bitter Truth’s Jerry Thomas Own Decanter Bitters
Soda, to top
3 blueberries on a cocktail pick, as garnish
Muddle the blueberries in a shaker. Add the remaining ingredients. Shake over ice, and double-strain into a collins glass over fresh ice. Top with soda and add the garnish.