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The Macallan estate lies in an area of great natural beauty; its scale and diversity unique among distilleries and managed in harmony with the beautiful landscape. The estate covers 390 acres (158 hectares), of which some 90 acres are sown in the spring with their own exclusive Minstrel barley variety to make The Macallan. The river Spey, one of Scotland’s most famous salmon rivers, borders the estate to the south and south-east.

The Macallan’s curiously small spirit stills are the smallest on Speyside. Their unique size and shape give the spirit maximum contact with the copper, helping to concentrate the ‘new make’ spirit and provide the viscosity and flavors characteristic of The Macallan. There are fourteen of these curiously small stills, crafted from copper, each holding an initial ‘charge’ of 3,900 litres. These stills are so famous that they have appeared on the back of a Bank of Scotland £10 banknote!

The Macallan 10 Year Old (80 proof)
Visual: Medium-light gold.
Nose: Rich, malty expressiveness with a slight smoky toast. Young leather, hay, and a hint of wild honey.
Taste: Smooth, mild and laid back. There is a slight fruitiness, but the lasting impression is of soft malt. A quite reticent and sleepy Speyside whisky.
Finish: Medium long with a few lingering notes of barrel and baked bread.
Overall: An extremely easy-going Scotch that is a perfect entry-level whisky for those just beginning their exploration. Fine in all respects.
GSN Rating: B+

For more information go to: The Macallan


Filed under: Spirits & Liqueurs