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Yuzu Calpico Fizz at Bar Goto

In the Fall 2017 issue of Distiller Magazine on NYC, here are links to my three articles and photos, a 14-page print spread:

Years worth of my NYC food and drink recommends here.
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Past issues/featured cities (top 10 bars, local distiller and bar manager interviews in each city):

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BlackTail

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Dante

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The Up & Up