Recipe provided by Jordan Catapano

Celebrate National Cocktail Day with ease by pouring a ready-to-drink beverage straight from the bottle. 1800’s “The Ultimate Margarita” collection offers plenty of options for your inner mixologist without the hassle of locating rare ingredients.  Try the traditional mixture, peach, raspberry, and even pomegranate in one of these three delicious ways.

Traditional Margarita

4 ounces 1800 “The Ultimate Margarita” Raspberry

¼ cup fresh raspberries

½ ounce lime juice

Raspberry garnish

Directions

Muddle the raspberries in the 1800 and lime juice. Strain the mixture into a rocks glass filled with ice. Garnish with raspberries and lime.

Blended Margarita

4 ounces 1800 “The Ultimate Margarita” Raspberry

1 cup frozen raspberries

1.5 cups ice

1 ounce lime juice

Sugar or salt for the rim

Fresh raspberry garnish

Directions

Combine all the ingredients in a blender and mix until smooth. For a thicker consistency, add more ice. Pour into a Margarita glass and garnish with fresh raspberries.

Refined Margarita

3 ounces 1800 “The Ultimate Margarita” Raspberry

3 ounces La Marca Prosecco

½ ounce lime juice

Directions

Pour the 1800 and lime juice into a champagne glass. Slowly add the La Marca. Drop in a few raspberries and serve.