Recipe provided by Jordan Catapano

Watch the basketball playoffs sipping this delicious twist on the Bloody Mary called The Curry. The curry powder adds a powerful yet subtle flavor that you really won’t want to keep on the side.

The Curry

1.5 ounces Absolut Vodka

5.5 ounces tomato juice

1 ounce lemon juice

¼ ounce reduced sodium soy sauce

¾ ounce Worcestershire sauce

½ tablespoon horseradish

2-3 dashes Tabasco sauce

1/8 teaspoon curry powder* optional

Salt and pepper to taste

Olive garnish

Celery garnish

Lemon garnish

Directions

In a measuring pitcher, combine the tomato juice, lemon juice, reduced sodium soy sauce, Worcestershire sauce, horseradish, curry powder (if you desire), and salt and pepper to taste. Mix well and chill for one to twenty-four hours. When you’re ready to make the drink, pour the tomato mix into a martini shaker with ice and add the Absolut vodka. Shake well, and strain into a highball filled with ice. Garnish and serve.