When’s the last time you ordered a Singapore Sling? “Never” just might be the most spoken answer one would normally hear at a bar, even from bartenders. It’s one of those old school cocktails that everyone knows, yet rarely imbibe or make. This is where the world famous Danish producers of Cherry Heering Liqueur come […]
Scott has been in the food and beverage industry for over 20 years and has a passion for spirits, cocktails, and their history. His approach to crafting the perfect cocktail involves using simple techniques, fresh, quality ingredients, and understanding that keeping it craft doesn't mean you need to be pretentious about it.
I am BarSmarts certified, and have had cocktails featured in Cheers Magazine, Stew Ellingtons’ 901 Very Good Cocktails: A Practical Guide, Gaz Regan’s 101 Best New Cocktails of 2013 & 2014, and Time Magazine.
