BarNotes Recipe of the Week - Root of All Evil
Contributed by on Jun 12, 2015
One reader loves this post.
Author: Caroline Fontenot.
Don't know origin but friend Dusty Allison recommended it to me.
See the full recipe for Root of All Evil on BarNotes
Ingredients:
- Bourbon
- Grand Marnier (I used Cointreau)
- Fernet-Branca
- Luxardo
- orange bitters
Preparation:
Stir, strain, serve straight up.
