Author: Dani DeLuna.

Whilst in Nashville, I picked up some very delicious Bourbon Smoked Sea Salt by Bourbon Barrel Foods. This salt goes very well in a Maple Old Fashioned!

To hear more about my adventures in Nashville and how amazing this Salt is, head over to Home Bar Girl! http://homebargirl.com/2014/10/16/wood-salt-aka-a...

See the full recipe for Wood & Salt on BarNotes

Ingredients:

• Bourbon or Rye
• Maple Liqueur
• Brown Sugar or Demerara Sugar (I'd go with Brown Sugar)
• Black Walnut Bitters
• Bourbon Smoked Sea Salt
• Orange Peel
• Maraschino Cherry

Preparation:

Build in Glass:

- Add Sugar, Bitters and Maple Liqueur to glass and stir until sugar is nearly dissolved.

- Then add Bourbon or Rye and stir again.

- Add Cherry, Ice, express Orange Peel and garnish.

- Finally, add a pinch of Salt on top.

Cheers!

*If you find this to be too sweet, reduce the amount of sugar added to drink.