Cozy up to this fall-inspired cocktail

We love the brisk hit of cold air that Fall brings to our cocktail palette. A welcome to even more cocktails that tend to favor spirits from the dark side, or imbibing doses of scotch and bourbon neat just gives us the warm and fuzzies… literally. To highlight these spirited tastes of the Fall, we hooked up with Fado Irish Pub in Buckhead to sample some of their new seasonally-inspired cocktails that you can make at right home for snuggly drinking in front of the fire. Stay toasty y’all.
 

Maple Manhattan

• 2 oz Tap 357 Maple Rye Whisky
• 1/2 oz Sweet Vermouth (your choice)
• 2 dashes bitters (your choice, but we like the dark and rich complexity of Bitter Truth Chocolate Bitters for this one)
• 1 cherry ice cube

Combine all spirits into your mixing glass. Ice. Stir. And serve in rocks glass over an ice cube incased cherry.