Don’t Bogart the Rye

Alexandra I. Reed, Elm City Social, New Haven, CT

“Not a typical vodka drinker’s cocktail! Balanced, light, complex.”

1.5 oz (45 ml) Sobieski Vodka

.5 oz (15 ml) Byrrh Grand Quinquina

.75 oz (22.5 ml) fresh lemon juice

.25 oz (7.5 ml) gum syrup

2 dashes Bogart’s Bitters from The Bitter Truth

1 lemon twist, as garnish

Shake over ice, and strain into a chilled cocktail glass. Add the garnish.

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The post Cocktails in the Country: Don’t Bogart the Rye by Alexandra I. Reed, Elm City Social, New Haven, CT appeared first on gaz regan.