Cocktails in the Country: I’m Not a Bear, I’m a Bobcat by Derek Piette, Waterworks Food + Drink, Winooski, VT
Contributed by on Mar 21, 2017
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I’m Not a Bear, I’m a Bobcat
Derek Piette, Waterworks Food + Drink, Winooski, VT
“Mezcal and sherry are one of my favorite pairs.”
1 oz (30 ml) Del Maguey Vida Single Village Mezcal
.5 oz (15 ml) Carpano Antica Formula
.25 oz (7.5 ml) Amaro Lazzaroni
.25 oz (7.5 ml) Don Zoilo 12 Year-Old Pedro Ximénez Sherry
1 healthy dash Regan’s Orange Bitters No. 6
1 flamed orange twist
Stir over ice, and julep-strain into a chilled sherry glass. Discard the twist after flaming.