Cocktails in the Country: Laird’s Luxury by Mariel Stringfellow, Trademark Taste and Grind, New York, NY
Contributed by on Jun 21, 2018
Zero readers love this post.
Laird’s Luxury
Mariel Stringfellow, Trademark Taste and Grind, New York, NY
“I like the spiciness of rye whiskey and am a lover of all things bitter. I love that the Laird’s Applejack still shines through the other ingredients.”
1 oz (30 ml) Laird’s Applejack
1 oz (30 ml) Michter’s US 1 Kentucky Straight Rye Whiskey
.5 oz (15 ml) Luxardo Bitter Bianco
Scant .5 oz (15 ml) honey syrup
2 dashes Regans’ Orange Bitters No. 6
2 drops Bogart’s Bitters from The Bitter Truth
1 orange twist, as garnish
Stir over ice, and strain into a chilled cocktail glass. Add the garnish.
For more Information about Cocktails in the Country, Click HERE
For an Application to Attend Cocktails in the Country, write to
gazregan@gmail.com
The post Cocktails in the Country: Laird’s Luxury by Mariel Stringfellow, Trademark Taste and Grind, New York, NY appeared first on gaz regan.