Kentucky Fire! by Georgia's Lounge, Redondo Beach, CA
Contributed by on Feb 20, 2019
Four readers love this post.
1.75 oz Russell's Reserve Bourbon
1 oz fresh lemon juice
.5 oz honey
.5 oz Creme de Mure
Mint, jalapeno, blackberries
How to make:
Muddle mint, jalapeno, blackberries, lemon, Creme de Mure and honey. Add bourbon, shake, double strain over ice. Add a splash of seltzer, garnish with mint and jalapeno slice. Enjoy!
