DrinkWire is Liquor.com's showcase for the best articles, recipe and reviews from the web's top writers and bloggers. In this post, Jason Walsh offers a recipe for an original rum cocktail.

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I sure hope you folks like this tipple as I believe it's a real winner. it's packed with flavor and nuances that will leaving you wanting another.... and probably even another.

Everything mingles nicely together: the Plantation pineapple rum does take center stage however the 2 herbal liqueurs (Green Chartreuse and Suze) are not far behind and both blend flawlessly together. The cocchi americano merges all the other players together which results in a cocktail which is not too sweet with a profound flavor structure. You may also send me a message with your thoughts to my Instagram handle: Nycmixology.

Cheers

Pirate Radio

1.5oz Plantation Stiggins' Fancy pineapple rum

1oz Cocchi Americano

1/2oz Suze gentian bitter liqueur

1/2oz Green Chartreuse

Garnish: dehydrated pineapple slide

Prep: Combine all ingredients into stirring glass. Stir very well with ice and strain over fresh ice. Garnish with dehydrated pineapple slide

Created, designed and pictured by Jason Walsh, Mixologist NYC