DrinkWire is Liquor.com's showcase for the best articles, recipe and reviews from the web's top writers and bloggers. In this post, The Lush List offers a fruity twist on everyone's favorite tequila drink.

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My love for a good margarita is well known. Shaken and on the rocks is my jam. This Pomegranate Margarita is a new favorite. I love the bright red color the pomegranates. And the sweet, tart taste is right up my alley.

Pomegranates have been a staple around here this fall with my Pomegranate Guacamole on big time repeat. My girls love breaking the seeds (or arils) out. Such a fun snack or addition to a salad like this one.

I hope you’ll give them a try this weekend.

xo
Alicia


Pomegranate Margarita

Ingredients

  • 1½ oz blanco tequila
  • ¼ oz Grand Marnier
  • 1½ oz pomegranate juice
  • 1½ oz fresh lime juice
  • ½ oz agave nectar

Instructions

  1. Fill a rocks glass with ice.
  2. Fill a cocktail shaker with ice and add all ingredients.
  3. Shake well and pour into the glass.
  4. Garnish with pomegranate seeds (arils).

    NOTE: If you are not into squeezing your own juice, many local markets have fresh juice in the produce sections!


Photos by
Mary Summers-Hafner

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