Ingredients:

  • Whiskey - 30 ml
  • Apple Schnapps - 30 ml
  • Sour Mix - 30 ml
  • Apple slice to garnish
  • Ice cubes

Method:

  1. Combine the whiskey, apple schnapps and sour mix in a cocktail shaker.
  2. Add ice cubes and shake well.
  3. Strain into a chilled cocktail glass.
  4. Garnish with a slice of apple.
  5. Serve at once.