Just north of Madrid lies one of Spain's most beloved wine regions, where the Verdejo and Tempranillo grapes have been grown for decades, wine is a revered tradition. The skills required to produce the ideal bottle of wine, is a coveted skill passed down by the elders. And, white and red wine making is a passion shared by a few, lucky enough to produce in the Ribera Y Rueda wine region.

The region's complex soil, and unique climate produce vines that produce wine with flavor, and aroma suggestive of minerals. In the region you will find wine producers that are both big and small, family owned, and larger. However, the thing that sets this emerging region apart, is a nearly tangible feeling of respect for the grapes, the history, and the land.

Not a wine expert? It's ok! You can find a bottle of wine from the region that will go with basically any occasion, and meal. When it comes to Ribera Y Rueda wine, "We’re about popping a bottle for any type of occasion: a backyard birthday party, a Netflix marathon on the couch, or a shmancy dinner at that hot new restaurant. We’re about relishing the quiet, cozy moments and the swanky soirées. We’re Ribera y Rueda wines, and we pair well with anything except the same ol’ thing."

More on the Ribera del Duero Wine Route (Red Wine):

The Wine Route of Ribera del Duero starts a new challenge, chaired by Miguel Angel Gayubo, a businessman who has a long career linked to wine and hospitality, which took office last summer. One of his first goals was to find a formula to integrate all the municipalities of the territory and provide facilities to the business in recent years has specialized in tourism and want to be part of this consortium.

More on the Rueda Wine Route (White Wine):

Rueda Wine Route is located in the heart of Castile, —within Rueda Designation of Origin — and is extended across the left bank of the Duoro River.

This route includes part of the province of Valladolid and Ávila, and currently consists of 13 towns which offer an obvious proof of tourist and historic wealth of this viticulture region par excellence. The weather conditions and the orographical characteristics of its lands make this area favorable for vine cultivation —especially for the native grape called Verdejo—, and give an unique and inimitable personality to its wines. Its viticulture origins date from the 11th century, and from then until now, grapevine care and wine producing have provided a culture and a tradition to this land. Both are reflected in all the aspects of its personality, from its people to its artistic manifestations, without forgetting gastronomy, which plays an important role. Is an essential travel for those people who want to explore new emotions, always focused on wine and its environment.

Never miss out, keep up with events and tastings, or follow the region on Facebook, Instagram, or Twitter.

By Mosaka Williamson

Image [via], Rueda Map Image [via], Ribera Del Duero Map Image [via]